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E142: Fruiting Trees You Can Plant This Fall To Create Your Own "Food Forest" with Foodscaper, Jess Robison

E142: Fruiting Trees You Can Plant This Fall To Create Your Own "Food Forest" with Foodscaper, Jess Robison

Episode 142: Listen here!

It’s the first Fall episode of October and Maggie & Dave are feeling the spooky vibes. They catch up on how this month is turning out so far in the Prairies with the foggy mornings and warm days.

If you have a Fall photo to share of the Fall colours where you live or in your garden, post it in The Grow Guide Facebook group.

Listener Questions of The Week:

“Is it garlic planting time yet?” — Leanne Seniuk

Join our community Facebook Group to submit a question and connect with fellow listeners

This week’s guest:

Jess Robison from Acton Food Forest & Garden Design

About Jess Robison:

Acton Food Forest started as an educational small-scale residential food forest in Acton Massachusetts and now offers edible landscape consulting as well as food and kitchen garden design serving Boston Metro West.

This episode covers:

  • A walkthrough of Jess’s suburban property and the practices she’s implemented to create a “food forest”

  • Planting & ordering bare root dwarf trees

  • Plants that go a long way to effectively feed your household

  • The layers of a food forest

  • Where to start when designing your own food forest

  • How to plant fruit trees and Fall care tips

  • Other foods Jess suggests planting in the Fall

  • Laying out a food forest with user experience in mind

  • Selecting the correct site for your fruit trees

This episode is sponsored by:

Sproutbox Garden is Canada’s best raised bed gardening system easily configurable for any garden space. Use code GROWGUIDE10 for 10% off.

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E143: Fall Garden Clean-Up & Cool Season Growing with Author, Podcaster & Gardening Educator, Joe Lamp'l

E143: Fall Garden Clean-Up & Cool Season Growing with Author, Podcaster & Gardening Educator, Joe Lamp'l

E141: Making The Most Of Your Garden Harvest with Processing & Preserving Advice from Kate Schat from Venison For Dinner

E141: Making The Most Of Your Garden Harvest with Processing & Preserving Advice from Kate Schat from Venison For Dinner